Summary
OLYMPIA, Wash. - The U.S. Food and Drug Administration advised people not to eat raw oysters harvested in Washington state, citing bacterial illnesses that have sickened people on both coasts.
On Friday, the state Department of Health recalled all oysters in the shell harvested after July 13 from closed areas in two bodies of water near Seattle - Hood Canal and south Puget Sound. The recall did not affect packaged oysters.See the full content of this document
Extract
Wash. Oysters May Cause Illness, Fda Says
More than 70 cases of vibriosis have been re...
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